Directory of Mushroom Resources

Home > Home > Cooking > Soups and Stews > Fruit and Vegetable > Mushroom

This category pertains to mushroom soups and stews.

Subcategories

• Creamed

Resources in This Category

• Barley-Shiitake Mushroom Soup

  http://www.recipesource.com/soups/soups/05/rec0504.html
  Easy to make recipe using carrots, onion, and celery.

• Chicken and Mushroom Soup

  http://www.recipesource.com/soups/soups/21/rec2137.html
  Using meat, stock, and sherry. Serves two.

• Creamless Mushroom Soup

  http://www.recipesource.com/soups/soups/09/rec0923.html
  Made with leeks, carrots, celery, butter, and onions. Six servings.

• Food.com: Mushroom Soup

  http://www.food.com/search/mushroom-soup
  Presents a collection of recipes.

• Many Mushrooms Soup

  http://www.recipesource.com/soups/soups/14/rec1426.html
  Assorted varieties with tomato paste, white port, and chicken broth. Four servings.

• Mushroom & Barley Miso Soup

  http://www.recipesource.com/soups/soups/18/rec1869.html
  Serving four, this recipe calls for soy sauce, parsley, garlic, and thyme.

• Mushroom & Barley Soup

  http://www.recipesource.com/soups/soups/04/rec0405.html
  Your choice of stock, dill, sherry, white wine, soy, and garlic. One serving.

• Mushroom and Barley Soup

  http://www.recipesource.com/soups/soups/mushroom-barley3.html
  Low-calorie recipe making four servings and using beef stock.

• Mushroom Barley Soup (Pressure Cooked)

  http://www.recipesource.com/soups/soups/22/rec2284.html
  A Cooking Under Pressure recipe that uses lima beans, leek, green pepper, garlic, and dill.

• Mushroom Barley Soup with Short Ribs

  http://www.recipesource.com/soups/soups/18/rec1874.html
  Traditional ingredients made with beef. Serves eight.

• Mushroom Cashew Bisque

  http://www.recipesource.com/soups/soups/11/rec1167.html
  Using nuts, butter, soy sauce, sherry, and a variety of vegetables.

• Mushroom Soup Concentrate

  http://www.recipesource.com/soups/soups/05/rec0548.html
  From the Hazel Meyer Freezer Cookbook using your choice of broth with traditional ingredients.

• Quick Wild Mushroom Soup

  http://www.recipesource.com/soups/soups/12/rec1216.html
  From A Cook's Book of Mushrooms using dried cepes, onion powder, sugar, butter, and soy sauce.

• Wild Mushroom Broth (Mf)

  http://www.recipesource.com/soups/soups/11/rec1112.html
  From the Cooking Monday to Friday Show. Serves two.

• Wild Mushroom Pumpkin Soup

  http://www.recipesource.com/soups/soups/01/rec0141.html
  Calling for porcini, shiitake, nutmeg, parsley, chives, and canned ingredients.

• Wild Mushroom Soup (Minestra Di Funghi Selvat)

  http://www.recipesource.com/soups/soups/10/rec1067.html
  Combines potato, bacon, carrots, and broth.

• Winter Mushroom Soup

  http://www.recipesource.com/soups/soups/08/rec0808.html
  Calling for potatoes, porcini, leeks, chicken or vegetable stock, and herbs. By Barbara Kafka. Makes three quarts.

Related Categories

• Home > Home > Cooking > Soups and Stews > Consomme
• Home > Home > Cooking > Fruits and Vegetables > Mushrooms
• Home > Shopping > Food > Produce > Mushrooms

 

Home > Home > Cooking > Soups and Stews > Fruit and Vegetable > Mushroom

 

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