Directory of Caucasian Resources

Home > Home > Cooking > World Cuisines > European > Caucasian

This category comprises the cuisines of the three nations located in the Caucasus: Georgia, Armenia, and Azerbaijan, and the cuisines of the many minority peoples.

Subcategories

• Armenian
• Azerbaijani
• Georgian

Resources in This Category

• Cookery Art

  http://cookbook.rin.ru/cgi-bin/cookbook_e/national.pl?cuisine=9&nat=9
  About twenty recipes from several Caucasian nations.

• Lak Dishes

  http://www.lakia.net/lak/resurce/team/sharifaen.html
  Recipes of the Lak people of Dagestan, such as Vivra and Burkiv.

• Shashlik Caucasian

  http://www.recipesource.com/ethnic/europe/russian/00/rec0049.html
  Recipe for skewered lamb.

Related Categories

• Home > Home > Cooking > World Cuisines > Middle Eastern

 

Home > Home > Cooking > World Cuisines > European > Caucasian

 

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