Sites that are primarily cooking techniques. How to cook and prepare food.
Tutorial series featuring basic lessons on food preparation.
Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.
Cooking information, methods, organization, and tips, provided by About.com.
A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.
Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.
Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.
Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.
Listing of food and cooking terms.
Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..
Organization dedicated to preserving the art of Black Pot Cooking.
Conversion chart from American measurements to Metric.
A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.
Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.
Chart for beef, veal, lamb, pork, and poultry.
Recipes, activities, and webcasts are used to explain the science behind food and cooking.
Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.
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