Directory of Pumpkin and Squash Resources

Home > Home > Cooking > Soups and Stews > Fruit and Vegetable > Pumpkin and Squash

A pumpkin is a gourd (Cucurbitaceae), most commonly orange in colour when ripe, that grows from a trailing vine. Pumpkins are a popular food, commonly eaten cooked. Squashes are four species of the genus Cucurbita, also called pumpkins and marrows depending on variety or the nationality of the speaker. Squashes are categorized as summer squash or winter squash, depending on when they are harvested.

Subcategories

• Acorn Squash
• Pumpkin
• Zucchini

Resources in This Category

• Aduki and Squash Soup

  http://www.recipesource.com/soups/soups/01/rec0167.html
  Calls for aduki beans, butternut squash, and onions.

• Autumn Soup

  http://www.recipearchive.com/recipe1.php3?rid=23
  Combines onion, cumin, butternut squash, and sweet potatoes.

• Autumn Squash

  http://www.recipesource.com/soups/soups/autumn-squash1.html
  Uses butternut squash, white bread, green apples, eggs, and chicken stock.

• Butternut Squash and Prawn Soup

  http://www.recipesource.com/soups/soups/butternut-squash-prawn1.html
  Calls for prawns, leeks, yellow onions, butternut squash, and lemon juice.

• Butternut Squash Chowder

  http://www.recipesource.com/soups/soups/07/rec0731.html
  Combines squash, sweet potatoes, carrots, bell peppers, and celery.

• Butternut Squash Soup with Ginger & Lime

  http://www.recipesource.com/soups/soups/14/rec1448.html
  Combines lime, ginger, chicken broth, and onions.

• Cream of Squash Soup

  http://www.recipesource.com/soups/soups/00/rec0073.html
  Calls for onion, garlic, yellow squash, and chicken broth.

• Creamy Squash, Apple, and Corn Bisque

  http://www.recipesource.com/soups/soups/03/rec0388.html
  Combines squash, apples, leeks, corn, and vegetable broth.

• Curried Squash Soup

  http://www.recipesource.com/soups/soups/15/rec1595.html
  Combines squash, sherry, curry powder, and chicken broth.

• Ginger Squash Soup

  http://www.recipesource.com/soups/soups/10/rec1090.html
  Calls for ginger, garlic, orange juice, and chicken stock.

• Hazelnut Squash Soup

  http://www.recipesource.com/soups/soups/00/rec0067.html
  Uses onion, chicken broth, and sherry in this recipe by Oregon Hazlenut.

• Honey and Roasted Barley Risotto Butternut Squash Soup

  http://www.recipesource.com/soups/soups/00/rec0028.html
  Calls for Arborio rice, roasted squash, barley, and Romano cheese.

• Hubbard Squash Soup

  http://www.recipesource.com/soups/soups/05/rec0597.html
  Four serving recipe from Gino's Kitchen: Nourishing the Soul by Gino Dalesandro.

• Italian Bulgur Soup

  http://www.recipesource.com/soups/soups/italian-bulgur1.html
  Contains lima beans, tomato, herbs, bouillon, and parmesan cheese. Six servings.

• Marrow and Cumin Soup

  http://www.recipesource.com/soups/soups/05/rec0575.html
  Recipe from “The Masterchef Collection." One serving.

• Roasted Butternut Squash Soup

  http://www.recipesource.com/soups/soups/00/rec0063.html
  Spruce Restaurant recipe that makes fourteen servings.

• Squash and Sweet-Potato Soup with Chipotle Sauce

  http://www.pepperfool.com/recipes/soups/squash_chipotle_soup.html
  Spicy recipe by Gourmet Magazine courtesy of Pepperfool.

• Squash Apple Walnut Bisque

  http://www.recipesource.com/soups/soups/12/rec1285.html
  Uses cider, spices, cream, sugar, and stock. One serving.

• Squash Soup

  http://www.boutell.com/vegetarian/s-soup.html
  Recipe that contains no cream or eggs and uses few ingredients.

• Squash Soup for One

  http://www.recipesource.com/soups/soups/squash2.html
  Calls for tabasco sauce, cayenne, wild rice, and liquid aminos.

• Squash Soup with Cheese and Apples

  http://www.recipesource.com/soups/soups/squash-cheese-apples1.html
  Made with flour, butter, chicken stock, fruit, and vegetables. Twelve servings.

• Squash Soup with Cranberry Dollop

  http://www.recipesource.com/soups/soups/squash-cranberry-dollop1.html
  Contains vegetables, broth, onion, carrots, and milk. Eight servings.

• Sue's Quick, Sweet & Tangy Squash Soup

  http://www.recipesource.com/soups/soups/00/rec0045.html
  Made with orange zest, sugar, apples, stock, and ginger. Six servings.

• Summer Squash and Corn Chowder

  http://www.recipesource.com/soups/soups/15/rec1502.html
  From "A Country Garden Cookbook." Uses trout fillets, zucchini, water, milk, thyme, and hot pepper sauce.

• Tomatillo Squash Bisque

  http://www.recipesource.com/soups/soups/tomatillo-squash1.html
  Ten serving recipe from 1993 “Shepherd's Garden Seeds Catalog."

• Winter Squash & Apple Soup

  http://www.recipesource.com/soups/soups/15/rec1559.html
  Six serving recipe by Jeanne Marie Martin, “Vegan Delights.”

• Winter Squash Soup with Lemon Grass and Coconut Milk

  http://www.recipesource.com/soups/soups/08/rec0809.html
  Sweetly fragrant soup adapted from Madison's vegetarian book.

• Winter Squash, Apple and Walnut Soup

  http://www.recipesource.com/soups/soups/00/rec0009.html
  Made with walnuts, chervil, cream, chicken stock, and apple sauce. Six servings.

• Yellow Squash Soup

  http://www.recipesource.com/soups/soups/23/rec2304.html
  Recipe from an American Heart Association Cookbook that serves one.

Related Categories

• Home > Home > Cooking > Fruits and Vegetables > Pumpkin and Squash
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