Home > Home > Cooking > Soups and Stews > Fruit and Vegetable > Beet
Beet - A tuber producing plant whose red round root is eaten as food or made into sugar.
http://recipesource.com/soups/soups/beet1.html
Using vinegar, horseradish, and canned tomato. Six servings.
http://www.online-cookbook.com/goto/cook/rpage/00004F
Combines vegetable stock with garlic and shallots. Four servings.
http://recipesource.com/soups/soups/22/rec2288.html
Short ingredient recipe using vegetable stock, ginger, and grated orange zest. Serves six.
http://recipesource.com/soups/soups/cream-beet1.html
Made with heavy cream, red wine vinegar, and chicken or vegetable broth. Six servings.
http://recipesource.com/soups/soups/18/rec1824.html
Combines navy beans, bacon, and beef making eight servings.
http://www.canadianliving.com/food/recipe/montebello-beet-soup
Contains sour cream, honey, and potatoes. Eight servings.
http://recipesource.com/ethnic/europe/russian/beet-soup.html
Recipe using mushrooms, turnip, and parsnips. Ten servings.
http://www.care2.com/greenliving/valentine-beet-soup.html
Calls for vegetable stock, cider vinegar, stale bread, and sour cream. Serves six.
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