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http://www.hugs.org/cerealdex.shtml
Recipes for crunchy breakfast cereal, homemade grape nuts, mixed grain and wild rice cereal, and muesli.
http://www.foodsubs.com/Grainoth.html
Gives synonyms, equivalents, and substitutes for less common grains used in cooking such as amaranth, quinoa, and teff. Includes photographs of the grains.
http://www.angelfire.com/pa/couscouscorner/
A collection of assorted recipes.
http://www.fatfree.com/recipes/grains/
Over 50 low fat vegetarian grain recipes using a variety of grains, including kamut, quinoa, millet, barley, and other grains.
http://www.fatfree.com/recipes/grain-salads/
Over 40 low fat vegetarian recipes for grain-based salads.
http://www.recipesource.com/main-dishes/breakfast/kamut-breakfast1.html
Breakfast resembling porridge, made with kamut and rice. From RecipeSource.
http://www.environmentalhealth.ca/june00gourmetkamutsalad.html
Cooked kamut kernels, carrots, walnuts, and cucumber with a tamari and sesame oil based dressing.
http://gfrecipes.com/sorghum.htm
Sorghum recipes collected from Usenet.
http://www.recipesource.com/cgi-bin/search.cgi?search_string=spelt
Bread recipes, some using the bread machine and recipes for farro. From RecipeSource.
http://www.efn.org/~sundance/grain.html
Guide to cooking various grains.
http://www.recipesource.com/baked-goods/breads/17/rec1748.html
Recipe for triticale bread, using a bread machine. From RecipeSource.
http://www.vrg.org/journal/vj99sep/999grains.htm
Guide to grains, including a table comparing the nutritional information of various grains.
http://www.villageharvestrice.com/recipes/
Contains recipes for a variety of rice types as well as for quinoa.
Home > Home > Cooking > Grains
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