Home > Home > Cooking > Soups and Stews > World Cuisines > European > Hungarian > Goulash
Goulash : a stew made with meat (as beef), assorted vegetables, and paprika.
http://www.fsz.bme.hu/hungary/cuisine/foods/goulash_soup.html
Traditional Hungarian recipe that serves four.
http://www.food.com/recipe/gulaschsuppe-goulash-soup-72160
Combines beef stock with vegetables and herbs. From Food.com.
http://www.recipesource.com/soups/soups/16/rec1632.html
Uses onion, tomato paste, beef cubes, and shortening making six servings. From Recipe Source.
http://www.food.com/recipe/hungarian-pork-and-sauerkraut-goulash-4106
Uses sour cream, beef bouillon cubes, garlic, and dill. From Food.com.
http://vegweb.com/recipes/hungarian-vegan-goulash-soup
Combines onion, potatoes, rutabaga, and bell peppers. Serves four to six.
http://www.food.com/search/rindergulasch
Find a small selection from Food.com.
http://www.food.com/recipe/skillet-goulash-66319
Made from ground beef, tomatoes, marjoram, and noodles. From Food.com.
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