Home > Health > Nutrition > Dietary Options > Vegetarian
Vegetarianism is a choice to exclude all animal flesh (beef, pork, lamb, poultry, fish and seafood) from one's diet. Vegetarians may consume eggs and dairy products; those who do not are termed vegans (/'vee-gn/).
http://www.dietitian.com/vegetari.html
Ask Joanne Larsen, Registered Dietitian and nutrition counselor, about transition - it's more than eating fruits and vegetables.
http://www.mayoclinic.org/healthy-living/nutrition-and-healthy-eating/in-depth/vegetarian-diet/art-20046446
A diet planning guide including a food pyramid, information on meat alternatives and how to avoid potential nutrient deficiencies.
http://www.vegetariannutrition.net/
Resources include fact sheets, a newsletter, and research updates.
http://en.wikipedia.org/wiki/Vegetarian_nutrition
An encyclopedia article on the benefits of a vegetarian diet and potential nutrient deficiencies.
Home > Health > Nutrition > Dietary Options > Vegetarian
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