Directory of Associations Resources

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Subcategories

• Industry Associations

Resources in This Category

• American Institute of Wine and Food (AIWF)

  http://www.aiwf.org/
  Educational organization dedicated to promoting health and well-being through the enjoyment of good food and drink.

• Chaine des Rotisseurs

  http://www.chaineus.org/
  International gastronomic society founded in Paris in 1950. Devoted to promoting fine dining and preserving the camaraderie and pleasures of the table.

• European Food Information Council

  http://www.eufic.org/
  Provides consumers with objective science-based information about food safety and quality.

• Horseradish Information Council

  http://www.horseradish.org/
  Includes cooking tips, recipes, facts, history, horseradish and health, statistics and trivia.

• Les Dames d'Escoffier International

  http://www.ldei.org/
  Educates and mentors women in the culinary professions.

• Major League Eating

  http://www.majorleagueeating.com/
  Association that encourages communication, cooperation, and uniformity in the supervision and regulation of competitive eating events. Includes information on tournaments, records, membership and related links.

• Peanut Butter Lovers Club

  http://www.peanutbutterlovers.com/
  Historical information, how it is made, recipes.

• Pudding Club

  http://www.puddingclub.com/
  Devoted to preserving the traditional of the great British pudding.

• Soy Protein Council

  http://www.spcouncil.org/
  Purpose is to promote the growth and interests of this industry and broaden the acceptance of soy products as key components of the worldwide food system.

• The International Cake Exploration Societé (ICES)

  http://www.ices.org/
  Organization of sugar artists and cake decorators.

• The James Beard Foundation

  http://www.jamesbeard.org/
  The foundation's site allows foodies to keep up with the latest food trends and their favorite chefs across America.

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