Home > Home > Cooking > World Cuisines > European > Croatian
http://dalmacija.net/site/articles/articleshow.php?id=27
Introduction to the local cuisine with handful of recipes such as Dalmatian Brodetto.
http://www.recipesource.com/ethnic/europe/croatian/
Five recipes: Ajvar(baked eggplant), Cuspajs, Okrugli Vrsak (dessert), Poppy Seed Kolache and Sarma (stuffed cabbage leaves).
http://www.thebestofcroatiancooking.com/recipes.htm
Cevapcici (spicy minced meat rolls) and Kremšnite (puff pastries) from the cookbook by Liliana Pavicic and Gordana Pirker-Mosher.
Home > Home > Cooking > World Cuisines > European > Croatian
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