This area is for the placement of sites having recipes for and discussing pita sandwiches. Pita - A Middle Eastern flat bread also called pocket bread which may be made of white or whole-wheat flour. Each pita round splits horizontally to form a pocket into which a wide variety of ingredients can be placed to make a sandwich.
Pita - A Middle Eastern flat bread also called pocket bread which may be made of white or whole-wheat flour. Each pita round splits horizontally to form a pocket into which a wide variety of ingredients can be placed to make a sandwich.
A simple oven recipe using pork tenderloins, served in pita halves with horseradish, onion, lettuce and bell peppers.
Scrambled eggs, cheese, and mushrooms in pita bread.
Made with tomatoes, cucumbers, alfalfa sprouts, pepper, celery and cheese.
Cubed chicken mixed with cheese, grapes, celery, and sunflower seeds, served on pita bread.
Sauteed, sliced chicken with yogurt and cucumber spread, served in pita bread. Includes nutritional information.
A lowfat sandwich with cayenne pepper.
Served in patty form with coriander yogurt.
Pita stuffed with cottage cheese, cucumber, and carrots.
Stuff a pita with Kalamata olives, romaine lettuce and feta cheese.
Made with cucumber, peppers, feta cheese, olives, and lettuce.
Tomatoes, feta cheese, artichoke hearts, and olives stuffed in pita bread pockets.
Simple recipe making four servings. Includes nutritional information and Weight Watcher points calculation.
Grilled lamb patties served in pitas with a cucumber and yogurt sauce.
Made with ground lamb and beef, and yogurt cucumber sauce, served in warm pita bread with tomatoes and onions.
Cole slaw or mixed greens placed in whole wheat pita halves with tomato and sliced ham.
Whole wheat pita halves stuffed with spinach leaves and cheese.
Sauteed lamb mixed with jalapeno pepper, blue cheese, and yogurt, in whole wheat pita halves.
Chicken mixed with sesame seeds, pea pods, bell pepper, and almonds, served in pita pockets.
Scallops or shrimp served in Pita pockets with mushrooms, vegetables, and couscous.
Marinated, grilled chicken served in pita halves with lettuce, tomato, and garlic sauce.
Made with roast beef, picante sauce, tomato, avocado, and Feta cheese.
A warm garbonzo bean mixture is served with Monterey Jack and mint leaves.
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