Directory of Dulse Resources

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Dulse (Palmaria) is a sea vegetable with red fronds. It is native to the Atlantic coasts of North America and Europe. It's chewy with a salty flavor.

Resources in This Category

• Pumpkin Seed-Dulse Condiment

  http://www.ucook.com/Recipes/RecipeFull.aspx?RecipeID=1228&AdvancedSearch=SearchTerm:dulse;&Source=search
  Recipe using only pumpkin seeds and dulse flakes.

• Vegan Endive and Dulse Salad

  http://vegweb.com/recipes/endive-and-dulse-salad
  Salad ingredients include oranges, and Japanese rice wine, rice vinegar, and ginger pickle.

 

Home > Home > Cooking > Fruits and Vegetables > Sea Vegetables > Dulse

 

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