Home > Home > Cooking > Dairy > Butter
Recipes using butter as the main ingredient, such as flavored butters, or butter creams.
http://starchefs.com/Summer/99/AWilkinson/recipe_03.html
Made with butter, pesto sauce, and lemon.
http://southernfood.about.com/od/seasoningrecipes/r/bl31011g.htm
Use on bread or rolls, or use it on vegetables.
http://www.dotcomwomen.com/food/christmas/brandy-butter.shtml
Serve with Christmas pudding and warm mince pies.
http://www.butterisbest.com/
The official Real butter site, complete with buttery recipes, cooking tips, trends and ideas.
http://www.recipesource.com/side-dishes/butter/
A collection of 150 butter recipes, from herbed butters to fruit butters.
http://www.chefrick.com/2008-06-03/autumn-butter/
Made with brown sugar, pumpkin-pie spice, heavy cream, and butter. Serve on hot biscuits or pound cake.
http://allrecipes.com/recipe/cilantro-and-lime-butter/detail.aspx
Use this slightly spicy, flavored butter for grilled meats with a Latin flavor. Make for day of use.
http://www.recipesource.com/side-dishes/spices/cracker-crumb-mixture1.html
Rich crumb topping made with clarified butter, crackers, onions, and herbs.
http://www.foodreference.com/html/curybutr.html
Includes white wine, lemon juice, worcestershire sauce, curry paste, and turmeric.
http://www.foodreference.com/html/garlicbutterr.html
Made with garlic, shallots, parsley, mace, and Tabasco sauce.
http://southernfood.about.com/od/bbqsaucemarinade/r/bl30206i.htm
Serve with hot corn on the cob or other vegetables.
http://webexhibits.org/butter/
Information about the history, chemistry, manufacture, and storage of butter. Includes directions for making butter at home.
http://southernfood.about.com/od/bbqsaucemarinade/r/bl30206h.htm
Serve with hot corn on the cob or other vegetables.
http://www.netcooks.com/recipes/Miscellaneous/Lemon.Butter.html
Use for pie or cake fillings.
http://allrecipes.com/recipe/sun-dried-tomato-butter/detail.aspx
Unsalted butter is mixed with minced, sun-dried tomatoes, parsley, garlic, and chilled for two hours. This can be used directly on cooked meat, or to flavor sauce or gravy.
http://www.mrbreakfast.com/display.asp?categoryid=6&subcategoryid=15&recipeid=1357
Serve with toast, French toast, or pancakes.
http://www.naturalandtasty.co.uk/
Explains how butter is made and includes recipes and nutritional information.
http://www.theworldwidegourmet.com/?action=ingredient_show&id=15&lg=en
Facts and history, and recipes for flavored butters or that feature butter.
http://www.cookitsimply.com/accompaniments/tomato-butter-0010-03s727.html
Serve with meat or fish.
Home > Home > Cooking > Dairy > Butter
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